Durian, known as the “king of fruits” in Southeast Asia, is a highly unique and polarizing fruit due to its strong aroma and distinct flavor. When fried, it takes on a crispy outer layer while maintaining its creamy and custard-like texture on the inside.
While the aroma may be intense, its rich and creamy taste is truly indulgent. Durian is not only a treat for your taste buds but also a source of essential nutrients. It contains dietary fiber, vitamin C, and B vitamins, including vitamin B6 and folate.